最近好忙, 好少入廚, 所以少了上菜.
一連寫了幾篇外食, 大家都覺膩了, 今日就出個清淡啲的蝦乾浸勝瓜.
咁大個女第一次煮蝦乾, 是上年九月返港時在大澳買啲, 大大隻很鮮甜.
蝦乾加上勝瓜, 清清哋但好甜.
一直都知道哥哥唔鐘意食勝瓜, 但呢日才知道原來全家都唔好, Daddy和姐姐其實都唔鐘意, 只不過我煮了佢哋就照食. 但我覺得勝瓜好好味喎, 唔明點解佢哋唔鐘意,
咁你哋覺得勝瓜好食嗎?
一連寫了幾篇外食, 大家都覺膩了, 今日就出個清淡啲的蝦乾浸勝瓜.
咁大個女第一次煮蝦乾, 是上年九月返港時在大澳買啲, 大大隻很鮮甜.
蝦乾加上勝瓜, 清清哋但好甜.
一直都知道哥哥唔鐘意食勝瓜, 但呢日才知道原來全家都唔好, Daddy和姐姐其實都唔鐘意, 只不過我煮了佢哋就照食. 但我覺得勝瓜好好味喎, 唔明點解佢哋唔鐘意,
咁你哋覺得勝瓜好食嗎?
i like 勝瓜 when all skin is removed (like yours). Some people remove half of the skin only. I don't like that. I cook 勝瓜 with garlic, dried shrimp and fresh chinese straw mushrooms.
ReplyDelete[版主回覆02/14/2012 13:58:31]我就冇咩所謂, 有皮冇皮我都鐘意食, 只要個瓜夠嫩就得. 我呢邊冇新鮮草菇賣架.
C嘞, 唔記得咗勝瓜係乜添. 可能我係唔食o既.
ReplyDelete[版主回覆02/14/2012 13:57:10]點解唔鐘意呀? 我都得好清甜好好味喎.
我鍾意ga...但老公都係麻麻地...甚至係唔食...我都無煮過呢...
ReplyDelete[版主回覆02/14/2012 13:56:38]點解啲男人唔鐘意食呢?
我老公、阿女也不愛吃勝瓜，不過我就非常鍾意食，尤其是用蝦乾浸，好香好正，連啲湯都可以飲埋去haha!!
ReplyDelete[版主回覆02/14/2012 13:56:09]我好鐘意, 所以從來冇諗過原來咁多人唔鐘意架喎.
情人節快樂!
[博師奶Mrs.blog回覆02/13/2012 12:17:14]還有，情人節快樂啊！
勝瓜~~其實我都係麻麻哋咋~!
ReplyDelete[版主回覆02/14/2012 13:55:31]我冇諗過原來咁多人唔鐘意勝瓜架.
蝦乾很清甜， 我喜歡用它來吊味。
ReplyDelete[版主回覆02/16/2012 18:35:57]我都唔多識用啲蝦乾，煮完呢次都未再煮過。
我鍾意食架。^^
ReplyDelete[版主回覆02/16/2012 18:35:17]同我一樣， YEAH！